Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Angela Pridham

Stratford,ON

Summary

Proven hospitality leader with a track record of enhancing customer satisfaction and streamlining operations at Fosters Inn. Expert in guest engagement and maintaining professional appearance, demonstrated by pioneering popular menu additions and boosting staff efficiency by training in customer service standards. Achieved significant improvements in onboarding processes, showcasing a strong work ethic and exceptional customer service skills.

Overview

23
23
years of professional experience

Work History

Server/Front Desk Receptionist

Fosters Inn
05.2013 - 10.2024
  • Cultivated warm relationships with regular customers.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Served food and beverages promptly with focused attention to customer needs.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Floor Manager

Molly Blooms
11.2011 - 05.2013
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Completed efficient daily opening and closing processes to prepare teams and maintain optimal financial controls.
  • Made personal recommendations for customers by sharing product knowledge and demonstrating product.
  • Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.

Bar Manager/Server

Down The Street Bar & Restaurant
09.2001 - 11.2011
  • Closed out cash register and prepared cashier report at close of business.
  • Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Recruited, hired and trained staff on bar practices, customer service standards, and productivity strategies, providing [Number]% improvement over prior onboarding process.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.

Education

No Degree - Bartending

Algonquin College
Ottawa, None
12-1996

High School Diploma -

St. Micheals Secondary School
Stratford, ON
06-1994

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Professional Appearance
  • Hospitality service expertise

Languages

English
Elementary

Timeline

Server/Front Desk Receptionist

Fosters Inn
05.2013 - 10.2024

Floor Manager

Molly Blooms
11.2011 - 05.2013

Bar Manager/Server

Down The Street Bar & Restaurant
09.2001 - 11.2011

No Degree - Bartending

Algonquin College

High School Diploma -

St. Micheals Secondary School
Angela Pridham