Dynamic and reliable professional with a strong background in customer service from Walmart and Denny's. Proven ability to enhance customer relationships and maintain a well-stocked environment. Skilled in shelf stocking and multitasking, consistently delivering exceptional service while fostering a positive atmosphere. Eager to contribute a positive attitude and willingness to learn in a new role.
Overview
9
9
years of professional experience
Work History
Stocker
Walmart
Santee, Ca
07.2019 - 04.2020
Unloaded, sorted and stocked merchandise according to store layout and product placement.
Answered customer questions and provided detailed product information.
Performed inventory control, such as counting, and stocking merchandise.
Greeted customers and directed to requested products.
Maintained effective team member communication.
Collaborated with team members to complete stocking tasks during peak business hours, maintaining a well-stocked sales floor.
Server
Denny's Restaurants Franchise Association
National City, CA
08.2013 - 10.2017
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Hostess
Don Quijote
Yuma, AZ
08.2011 - 07.2013
Answered customer questions about hours, seating, and menu information.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
Answered phone calls to take orders, give information and document reservations.