Aneesa Mustafa
Inland Empire
Summary
Diligent hard school student dedicated to teamwork, creativity, leadership, and development. Passionate about creating fresh and savory meals, proving excellent customer service, and building social connections. Seeking an opportunity to further engage my knowledge and skills as a chef.
Overview
4
4
years of professional experience
Work History
Cook/Cashier
Yoshinoya
09.2023 - Current
- Prepared ingredients and meals according to recipes and menu specifications.
- Maintained cleanliness and organization of kitchen workstations and equipment.
- Assisted in inventory management by tracking supplies and ingredient usage.
- Adapted menu items based on seasonal ingredients and customer preferences.
- Coordinated orders to expedite food from kitchen according to cook time and delivery time.
- Provided excellent customer service by ensuring orders were correct and completing transactions quickly.
- Handled cash, credit, and digital payments accurately during shifts.
- Assisted customers with product inquiries and provided friendly service.
- Boosted customer satisfaction levels by going extra mile to personalize service for each customer.
- Collaborated with team members to ensure smooth store operations.
Reception Assistant
Desert Air Ambulance INC
Blythe
03.2022 - 08.2025
- Managed front desk operations for patient transport inquiries and coordination.
- Scheduled appointments and maintained accurate calendars for medical staff and clients.
- Assisted in preparing documentation for air ambulance services and patient transfers.
- Answered phone calls, directing inquiries to appropriate departments for efficient service.
- Trained new reception staff on protocols and best practices in customer service.
- Collaborated with medical teams to ensure timely communication of patient needs.
- Greeted customers, answered general questions and directed to appropriate locations.
Volunteering/Babysitter
Boys and Girls Club
Fontana
06.2023 - 07.2024
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Enforced rules to teach good manners and maintain safe environment.
- Completed day-to-day duties and activities accurately and efficiently.
- Supervised children during playtime and educational activities while preparing nutritional meals and snacks.
- Communicated effectively with parents about children's progress and needs.
Education
High School Diploma -
Alta Vista Innovation School
Fontana, CA05.2023
High School Diploma -
Western Christian Private School
Upland, CA01-2023
Some College (No Degree) - Culinary Arts
Chaffey Community College
Rancho Cucamonga, CASkills
- Customer service
- Menu adaptation
- Focused and disciplined
- Multitasking and organization
- Cleaniness
- Punctuality
- Medical terminology
- Culinary creativity
- Calendar management
Hobbies and Interests
- Photography
- Cooking
- Art
- Reading/Writing
- Violinist
- Gardening
- Fitness
Timeline
Cook/Cashier
Yoshinoya
09.2023 - Current
Volunteering/Babysitter
Boys and Girls Club
06.2023 - 07.2024
Reception Assistant
Desert Air Ambulance INC
03.2022 - 08.2025
High School Diploma -
Alta Vista Innovation School
High School Diploma -
Western Christian Private School
Some College (No Degree) - Culinary Arts
Chaffey Community College