Summary
Overview
Work History
Education
Skills
Timeline
Generic

Andy Lin

Toronto,ON

Summary

A Taiwanese who has the courage to try something new. Have 3 years experience about communicate with customer. Currently seeking a position at ski rental department to enhance customer experience.

Overview

5
5
years of professional experience

Work History

Manager

KingXun Technology Co., Ltd
05.2020 - 04.2023
  • In customer and personal services
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Communicated clearly with employees, suppliers and stakeholders to keep everyone on same page and working toward established business goals.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Chef and Cooks

Sukiya
07.2018 - 04.2019
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Interacted with guests to obtain feedback on product quality and service levels.
  • Disciplined and dedicated to meeting high-quality standards.

Education

Chung Yuan Christian University
Taoyuan, Taiwan
2018

Skills

  • Customer Relationship Management
  • Sales and Marketing
  • Verbal and Written Communication
  • Contract Development and Management
  • Brand, Project, and Reception Management
  • Issue and Conflict Resolution

Timeline

Manager

KingXun Technology Co., Ltd
05.2020 - 04.2023

Chef and Cooks

Sukiya
07.2018 - 04.2019

Chung Yuan Christian University
Andy Lin