Andres Rendon Moncada
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Successful in delivering quality service in fast-paced environments with high-volumes of patrons. Committed to upholding highest standards of customer service, continuous growth, and keeping work area clean, stocked, and conveniently organized at all times.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Bartender
Calgary Exibition & Stampede
04.2023 - Current
- Serve high customer volumes during special events, nights, and weekends (e.g. Clubhouse, Ranahans, Lazy S - Premium Seating).
- Reduce wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Follow alcohol awareness procedures for preventing excessive guest intoxication.
- Manage cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Perform opening and closing duties, prepare cash drawers, and take inventory.
- Contribute to a positive work environment through effective teamwork and communication with colleagues.
Bartender/Server
Famoso Italian Pizzeria + Bar
12.2021 - 12.2023
- Recruited and trained new bartenders and barbacks to help maintain talented team.
- Checked guests' identification before serving alcoholic beverages.
- Provided attentive service during high-volume periods without sacrificing attention to detail.
- Tracked bar stock levels and promptly replenished low materials to prevent shortages.
- Maintained impeccably clean, attractive, and well-stocked bar area.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Demonstrated strong multitasking skills by managing multiple tables without compromising service quality.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Carried out opening, closing and shift change duties to keep restaurant working efficiently.
Front of House Lead
Rick's Concessions / Calgary Stampede
07.2016 - 07.2019
- Boosted team morale and performance through effective communication and motivational strategies.
- Oversaw cash handling procedures accurately at the end of each shift to guarantee proper financial accuracy.
- Trained new staff in front-of-house procedures and customer relations.
- Worked in front-of-the house and managed the till.
- Worked alongside colleagues to maintain efficiency in a fast-paced work environment.
- Enhanced customer satisfaction by providing attentive service and addressing concerns promptly.
Education
Bachelor of Science - Natural Sciences
University of Calgary
Calgary, AB05.2026
Skills
- Responsible Alcohol Service
- Clear and effective communication
- Liquor, beer, and wine knowledge
- Highly reliable
- Strong multitasking
- Service-oriented mindset
Languages
French
Native or Bilingual
Spanish
Native or Bilingual
Certification
ProServe Liquor Certification, 2021 to Current
Timeline
Bartender
Calgary Exibition & Stampede
04.2023 - Current
Bartender/Server
Famoso Italian Pizzeria + Bar
12.2021 - 12.2023
Front of House Lead
Rick's Concessions / Calgary Stampede
07.2016 - 07.2019
Bachelor of Science - Natural Sciences
University of Calgary
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