Demonstrated knife handling expertise and strong sanitation practices in meat processing. Proficient in training staff and managing inventory to enhance operational efficiency.
Overview
2
2
years of professional experience
Work History
Butcher
JBS Food Canada
05.2023 - 08.2025
Operated cutting tools to process various meats efficiently and safely.
Ensured adherence to sanitation protocols, maintaining high standards of cleanliness.
Trained new staff on proper meat handling techniques and safety procedures.
Monitored inventory levels, notifying management of stock shortages or discrepancies.
Implemented best practices for waste reduction, contributing to overall operational efficiency.