Andre Medeiros

Hospitality professional with over three years of experience in fast-paced restaurant environments, including leadership experience as a Quick Service Restaurant Lead at Eataly. Proven ability to supervise daily operations, support team performance, maintain high food quality standards, and deliver excellent guest service. Strong background in food preparation, customer service, and team coordination.

Quick Service Restaurant Lead
Eataly – Sherway Gardens
May 2025 – Present

• Lead daily operations of a high-volume quick service food counter, ensuring efficiency and adherence to company standards
• Supervise and support team members during shifts, providing guidance and resolving operational issues
• Maintain food quality, cleanliness, and food safety standards in accordance with company policies
• Assist with opening and closing procedures, including cash handling and station setup
• Collaborate with management to ensure smooth service and positive guest experiences

Barista
Eataly – Sherway Gardens
September 2024 – May 2025

• Prepared and served espresso beverages and food items while maintaining high quality and presentation standards
• Delivered friendly, efficient customer service in a fast-paced environment
• Operated POS systems accurately and handled cash transactions
• Maintained cleanliness and organization of workstations in compliance with health regulations

Cook
Elephant and Castle
2021 – 2024

• Prepared menu items according to standardized recipes and quality guidelines
• Worked collaboratively with kitchen staff to ensure timely service during peak hours
• Maintained a clean and organized kitchen environment
• Followed food safety and sanitation procedures consistently