ANANDAN SANJULA MADUSHANI
Edmonton,AB
Summary
A passionate professional food and beverage supervisor with more than twelve years work experience in managing, supervising and maintaining cleanliness & food safety standards. Having a hands on approach to all area in restaurant and kitchen as well as organization skill and administrative skills. Looking for an immediate start and join in a suitable position with reputable restaurant.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Food Service Supervisor
Queen Donair
02.2023 - 02.2025
- Kept guest and work areas clean, organized, and sanitized per established standards.
- Reduced food waste by implementing proper inventory tracking and storage practices.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
- Supervised and co-ordinate activities of staff who worked in the shift.
Food and Beverage Supervisor
CHILAW FAR INN BEACH HOTEL
07.2021 - 01.2023
- Supervising and coordinating activities of staff who prepare food & beverages
- Ensuring health and food safety regulations
- Overseeing inventory including food & beverages, supplies and other equipments
- Resolving customer complaints regarding quality and service and make sure to provide an exellent dining experience to guest
- Performing administrative tasks such as managing payroll, writing wastages and budgeting expences
- Giving training to new employees and scheduling all employees
- Improving POS system and reduce stress on kitchen staff and increasing their productivity
- Monitoring the cleanliness and sanitization
Shift Supervisor
MH ALSHAYA CO LLC- STARBUCKS COFFEE
07.2017 - 06.2021
- Completed store operation requirements and assigned employees and follow up on work results
- Trained and motivate store staff to increase sales in the store
- Ensured availability of stocks, ingredients & merchandises
- Maintained stocks inventories
- Ensured that the store provided a comfortable, informative and hassle free environment
- Supervised daily beverage preparation and food preparation in the floor
- Allocated tasks to baristas
- Handled any beverages and food related issues
- Checked the freshness and temperature of the beverages, food & ingredients
- Developed recipes and determined how to present them
- Planed menus and ensured the quality control of all recipes
- Trained and supervised junior baristas
- Contributed the team effort by accomplishing related results as needed
- Conducted administrative tasks
- Worked in line with the store manager and implemented the standards
Barista
MH ALSHAYA CO
12.2012 - 07.2017
- Prepared and served hot and cold beverages including teas and espresso-based drinks by using masterena, french press, drip coffee, pour-over, single brew, siphon as well as cold brew coffee preparation methods
- Described the menu items and suggest the new up selling products like pastries and cookies to customers and took order from customers at the POS area and finished the transactions accurately
- Supported the management team to run and efficient, professional, safe and profitable operation following all company standards
- Developed and implement training and development programs for junior barista as well as promote a positive working environment
- Replenished and rotated front of house items ensuring proper labeling of back ups, ingredients, pastries and cookies
- Cleaned and sanitized work areas, utensils, masterena, oven and other equipment
- Maintained store inventory by proper receiving and stocking supplies as well as retailed products
Education
Secondary Education Diploma
SRI GUNANANDA CENTRAL COLLEGE
Kuliyapitiya, Sri Lanka12-2007
Skills
- EXCELLENT LEADERSHIP ABILITY
- EXCELLENT TIME MANAGEMENT ABILITY
- RESTAURANT MANAGEMENT SKILL
- ABILITY TO PERFORM UNDER HIGH LEVELS OF PRESSURE
- CRITICAL THINKING AND DECISION MAKING ABILITY
- KNOWLEDGE OF COOKING TECHNIQUES AND RECIPES
- TEAM WORK AND FLEXIBILITY
- MICROSOFT OFFICE AND COMPUTER INFORMATION TECHNOLOGY
- ESPRESSO MACHINE OPERATION AND LATTE ART SKILL
- ABILITY OF MOTIVATING OTHERS
- Schedule management
- Employee development
LANGUAGES
ENGLISH
Native or Bilingual
ARABIC
Full Professional
Hindi
Limited Working
Sinhala
Native or Bilingual
EXTRA-CURRICULAR ACTIVITIES
- STARBUCKS COFFEE Dubai UAE , Certified Barista - Mar 2013
- STARBUCKS COFFEE Dubai UAE , Certified Barista Trainer - Nov 2016
- STARBUCKS COFFEE Dubai UAE , Certified Shift Supervisor - Jul 2017
- STARBUCKS COFFEE Dubai UAE , Certified food safety for managers ( Level 3 Food safety for managers training course ) - Mar 2017
- STARBUCKS COFFEE Dubai UAE , Regional Best supervisor of the quarter Q1 - Apr 2021
Certification
- Certified Barista, STARBUCKS COFFEE - 2013
- Certified Barista Trainer, STARBUCKS COFFEE - 2016
- Certified Shift Supervisor, STARBUCKS COFFEE - 2017
- Certified Food Safety for manager, STARBUCKS COFFEE - 2017
- Certified Food & Beverage ( Restaurant service), Asia Lanka Vocational & International Training Centre - 2021
Timeline
Food Service Supervisor
Queen Donair
02.2023 - 02.2025
Food and Beverage Supervisor
CHILAW FAR INN BEACH HOTEL
07.2021 - 01.2023
Shift Supervisor
MH ALSHAYA CO LLC- STARBUCKS COFFEE
07.2017 - 06.2021
Barista
MH ALSHAYA CO
12.2012 - 07.2017
Secondary Education Diploma
SRI GUNANANDA CENTRAL COLLEGE
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