Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ana Karen Amado

Ceres

Summary

Dedicated cocinera with strong skills in meal preparation, staff training, and customer service. Committed to maintaining high standards in fast-paced environments while ensuring adherence to food safety regulations.

in production jobs I like to take the time required in produccion an work as a team or independently if necessary.

Overview

5
5
years of professional experience

Work History

cocinera

Loza kitchen &bar
Ceres
05.2024 - Current
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Prepared meals following recipes and maintaining quality standards.
  • Followed food safety regulations to prevent contamination and ensure hygiene.
  • Communicated effectively with staff to coordinate meal plating and serving tasks.
  • Assisted in training new kitchen staff on proper cooking techniques and procedures.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Set up and performed initial prep work for soups, sauces, and salads.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.

Limpieza de oficinas y librerias

independiente
Ceres
03.2024 - 11.2024
  • Completed day-to-day duties accurately and efficiently.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Collaborated closely with team members to achieve project objectives and meet deadlines.
  • i like to work in team and learn new things every day
  • I am committed to work to work an schedules

produccion

bachoco
celaya
01.2021 - 03.2023
  • Completed day-to-day duties accurately and efficiently.
  • complete daily tasks and reach the goal .
  • he taught me how to operate machines for food production .
  • coordinate my staff for better production .
  • work on product packaging and labeling .

Education

Preparatoria Abierta
Guanajuato

Skills

  • Staff training
  • Customer service
  • Meal preparation
  • Task organization
  • coordination of de work teams
  • Learn to operate machines in the short term
  • meet schedules without problems

Languages

Spanish
Professional

Timeline

cocinera

Loza kitchen &bar
05.2024 - Current

Limpieza de oficinas y librerias

independiente
03.2024 - 11.2024

produccion

bachoco
01.2021 - 03.2023

Preparatoria Abierta

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Ana Karen Amado