Hostess: Welcome clients at the restaurant and sit them down at an appropriate table
Waitress: responsible for providing a enjoyable dining experience for customers by taking orders, serving food and drinks, and ensuring customer satisfaction
Some responsibilities:
Customer service:Greeting customers, making recommendations, answering questions, and providing a positive attitude
Food and drink:Taking orders, relaying them to the kitchen and bar, and serving food and drinks
Table service:Cleaning tables, pre-bussing, and removing debris
Shift duties:Delivering cups to the service station, rolling silverware, and other tasks
Health and safety:Following health code standards for handling food and attending food safety training
Cash handling:Being able to responsibly handle cash transactions
Efficiency:Getting food and drinks to the table promptly, checking on customer needs, and not making customers wait too long
Handle the responsibility of the register and has experience with the POS system
IT Support Specialist
Gatestone & Co
04.2023 - 10.2023
Respond to inquiries: Respond to customer questions via email, phone, online chat, or in person
Troubleshoot: Help users troubleshoot hardware and software issues
Provide solutions: Identify and diagnose problems, and provide solutions
Train users: Provide advice and training to users on how to use products and services
Document issues: Log issues and resolutions, and track trends
Escalate problems: If needed, escalate unresolved problems to a higher level of support
Communicate feedback: Share customer feedback with internal teams
Maintain records: Keep accurate records of IT activities and infrastructure
Configure devices: Configure and deploy computers, tablets, and laptops to users
Liaise with vendors: Work with vendors to repair hardware, software, and other issues
Counter Staff Worker
Patisserie Boulangerie Delsole
08.2020 - 09.2023
Packaged baked goods: When customers ordered cookies, cakes, or bread we packed them keeping then secure, presentable and neat
Maintain a clean environment: Since we do work with food we must maintain a sanitized workplace
This includes cleaning the work area, wiping surface, washing utensils and machinery after use.
Communication with customers: I must attend to my customers and to make sure their needs are met and well pleased.
Greeting customers , taking orders and providing product information and recommendations.
Counter Server
La Diperie
09.2019 - 12.2021
Customer service: Greeting customers, providing samples, and taking orders
Food preparation: Scooping ice cream and toppings, making milkshakes and cones, and preparing orders
Cash handling: Operating the POS system, handling cash, and providing change and receipts
Cleaning: Maintaining a clean and organized work area, wiping down surfaces, and restocking supplies
Customer concerns: Reporting customer issues to management
Other tasks: Assisting with other tasks as needed
Bus Girl
Restaurant Corneli
07.2020 - 05.2021
A busser, also known as a busgirl or busboy, is a restaurant worker who cleans and sets tables, and assists the waitstaff. Their responsibilities include:
Clearing tables: Removing dirty dishes, glassware, napkins, and silverware from tables Setting tables: Preparing tables with clean linens, silverware, and condiments Refilling items: Restocking salt and pepper shakers, condiment bottles, and water glasses Cleaning: Cleaning up spills, side stations, floors, and furniture Serving food: In busy restaurants, bussers may serve food
Alerting servers: Informing servers if guests need their glasses refilled
Daycare Assistant Teacher
Le Chateau De Dora Inc
09.2020 - 12.2020
A daycare teacher's assistant, also known as a child care assistant, teacher aide, or education assistant, has many responsibilities, including:
Supporting teachers: Helping teachers with lesson preparation, classroom setup, and grading homework Supporting children: Assisting with play, supervision, and activities, and providing extra help to children who need it Maintaining a safe environment: Keeping the daycare clean, organized, and hygienic Developing schedules: Creating routines and schedules to ensure children get enough rest, playtime, and physical activity Helping children learn: Helping children learn good habits for eating, dressing, and using the toilet Building a sense of belonging: Helping children build a sense of identity and belonging Observing children: Observing and valuing each child's way of expressing themselvesWorking with families: Working closely with families and carers
Teaching children Develop with age-appropriate activities putting together puzzles
Waitress at Family Restaurants (2 locations) Pasta Bella Restaurant/ Sahara Restaurant MullingarWaitress at Family Restaurants (2 locations) Pasta Bella Restaurant/ Sahara Restaurant Mullingar