Summary
Overview
Work History
Education
Skills
Languages
Personal Information
Timeline
Generic

ANA LEMUS

Reedley

Summary

Enthusiastic, professional and eager to contribute to business success. Experience providing quality work to exceed expectations. Brings reliability combined with focus on customer satisfaction and teamwork.

Overview

2
2
Languages
9
9
years of professional experience

Work History

Wildlife Technician

Great Basin Institute
Springville, CA
04.2026 - Current
  • Worked alongside a crew of 3 conducting wildlife surveys for Sequoia National Forest
  • Performed wildlife surveys for Northern Spotted Owls to monitor population health and habitat conditions, Goshawks, Yellow-Legged Frogs and Great Grey Owls
  • Walking through forest using GIS and Avenza on a tablet
  • Following the proper protocols per species
  • Would mouse spotted owls once visual contact was made to determine pair and or nesting status
  • Using prior knowledge regarding tree, plant, and bird identification to help narrow our searching
  • Trained in first aid
  • Promoted safe work practices among team members, minimizing injuries and incidents during fieldwork operations
  • Implemented GPS technology for precise mapping of key animal habitats and movement corridors

Crew Member

Burger King
Reedley, CA
12.2023 - 02.2026
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Maintained organized storage areas for food products, beverages and restaurant supplies.
  • Adhered to health department regulations regarding food handling procedures.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Informed customers about daily specials in an engaging manner.
  • Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
  • Checked expiration dates on all products before serving them to customers.
  • Assisted management team with inventory counts of food products and beverage supplies.
  • Resolved customer complaints in a professional manner.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies. Educated customers on menu items, product ingredients and nutritional values.
  • Maintained an organized work area to ensure efficient operations.
  • Processed takeout orders quickly to ensure timely delivery of meals.
  • Restocked kitchen supplies including food products and utensils.
  • Monitored quality of food served to ensure it met company standards for presentation and temperature.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Served food quickly for positive guest experiences.
  • Stocked shelves and cases with new or transferred items.
  • Took orders from patrons and input selections into store computer system.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Packed fast food products in approved containers, cups, and bags.
  • Organized and restocked supplies to support operations and team productivity.
  • Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person
  • Wiped down tables and equipment, swept and refilled stock.
  • Restocked napkins, condiments and utensils at self-service areas during slow periods.
  • Processed payments on cash register and counted back bills and change to patrons.
  • Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Brewed and served coffee and tea with preferred add-ins

Wildlife Technician

Sierra National Forest
Prather, USA
05.2023 - 08.2023
  • Adhered to established survey protocols during fieldwork
  • Conducted surveys for Northern Spotted Owls, Great Grey Owls, Northern Goshawks, and Ospreys to monitor population health and habitat use
  • Conducted 'mousing' techniques to locate owls during surveys
  • Completed both day and night shifts to support survey operations
  • Operated GPS equipment (tablets, maps, Avenza) for accurate data collection and navigation during field surveys
  • Completed GIS training to improve mapping and spatial analysis capabilities
  • Completed First Aid training to ensure safety during field activities
  • Obtained Red Card certification to qualify for wildfire management assignments

Dietary Aide

Palm Village Retirement Community
Reedley, USA
10.2021 - 10.2022
  • Fulfilled meal requests, loaded trays, and delivered meals and beverages.
  • Ensured proper sanitation of carts and dishes to support food service operations.
  • Prepared and served nutritious meals following dietary guidelines for residents.
  • Assisted in food inventory management to ensure stock availability and freshness.
  • Maintained cleanliness and organization of kitchen and dining areas to meet health standards.

Swine Manager

Reedley FFA
Reedley, USA
03.2018 - 06.2021
  • Facilitated communication between sellers and buyers to ensure smooth transactions.
  • Oversaw daily operations, ensuring compliance with safety standards and organizational policies.
  • Trained and mentored team members to enhance skills and improve performance outcomes.
  • Developed schedules optimizing labor efficiency and aligning with business needs.

Education

Associate's degree - Forestry

Reedley College
California
01-2027

High school diploma - undefined

Kings Canyon Online
Reedley, CA

Skills

  • Food service expertise
  • Wildlife Surveying
  • Habitat Restoration
  • Field Data Collection
  • Cashiering
  • Culinary experience
  • Equipment Maintenance
  • Wildlife Management
  • Field Research
  • Problem solving
  • Teamwork
  • Problem resolution

Languages

English
Spanish

Personal Information

  • Gender: Female
  • Work Permit: Authorized to work in the US for any employer

Timeline

Wildlife Technician

Great Basin Institute
04.2026 - Current

Crew Member

Burger King
12.2023 - 02.2026

Wildlife Technician

Sierra National Forest
05.2023 - 08.2023

Dietary Aide

Palm Village Retirement Community
10.2021 - 10.2022

Swine Manager

Reedley FFA
03.2018 - 06.2021

High school diploma - undefined

Kings Canyon Online

Associate's degree - Forestry

Reedley College
ANA LEMUS