Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Hi, I’m

Amy Goemaat

Customer Service Proffesional
Shawnigan Lake, BC,BC

Summary

Customer Service Representative bringing top-notch skills in oral and written communication, active listening and analytical problem-solving skills. Enhances customer experiences by employing service-oriented behaviors, understanding customer desires, ad providing customized solutions to build loyalty.

Overview

20
years of professional experience
1
Certification

Work History

Pitch Perfect Solutions

Call Center Operator
11.2023 - Current

Job overview

  • Collaborated with team members to share best practices, resulting in improved overall performance within the call center.
  • Adapted communication style when necessary to accommodate diverse callers, ensuring understanding and clarity during conversations.
  • Participated in ongoing professional development opportunities to expand skill set and stay current on industry best practices for call center operations.
  • Reduced average call time for improved efficiency through active listening and clear communication skills.
  • Demonstrated resilience in high-stress situations, consistently maintaining a calm demeanor and professional tone when assisting challenging customers.

Gecko

Siding Installer
06.2022 - 05.2023

Job overview

  • Prep buildings and houses to be side, Cut and install siding, Work from and operate man lift, General labor
  • Utilized advanced tools and equipment to ensure precision cuts and alignments during installation projects.
  • Provided timely progress updates to clients, ensuring their confidence in the quality of work being performed.
  • Increased customer satisfaction with precise installations that met or exceeded industry standards.
  • Maximized energy efficiency for clients'' homes through expert insulation integration during the siding installation process.
  • Skillfully repaired damaged or worn siding panels, restoring the appearance and functionality of building exteriors.

Luckys lounge, taphouse and grill

Server/Bartender
07.2021 - 02.2022

Job overview

  • Serve tables/bartending, Clear tables, daily cleaning duties, opening and closing duties, handle cash/credit/and debit
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.

RICKY'S ALL DAY GRILL

Assistant Manager/Server
03.2019 - 07.2020

Job overview

  • Daily cashouts, supervising FOH staff, train new staff, Serve tables/bartending, Clear tables, daily cleaning duties, opening and closing duties
  • Promoted teamwork within the workplace by encouraging collaboration among staff members on various projectstasks.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Increased sales through effective merchandising strategies and targeted promotions.
  • Implemented staff training programs, enhancing product knowledge and improving customer service skills.
  • Ensured compliance with all safety regulations by conducting regular inspections of equipment/operations within the store.

Beer Hunters, Bar & Grill

Supervisor/Server/Bartender
01.2016 - 01.2016

Job overview

  • Daily liquor inventory and ordering of soft beverages, Did daily restaurant cash counts, Performed all bartending and serving duties as required
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
  • Developed staff skills through targeted training programs, resulting in improved performance and career growth opportunities.
  • Enhanced communication within the team by holding regular meetings and encouraging open dialogue among all members.
  • Facilitated collaboration between team members on projects requiring cross-functional expertise for successful outcomes.
  • Mentored junior staff members in their career development, sharing knowledge from years of experience in the field.

O2's Taphouse and Grill

Server
01.2011 - 01.2016

Job overview

  • Serve tables/bartending, Clear tables, daily cleaning duties, opening and closing duties, handle cash/credit/and debit
  • Contributed to inventory management by monitoring stock levels.
  • Utilized expert knowledge of dietary restrictions to assist patrons in making informed menu selections tailored to individual preferences or limitations.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Participated in ongoing professional development opportunities to stay current on industry trends and improve service offerings continually.

Werff automotive

Service Writer/Receptionist
01.2012 - 01.2013

Job overview

  • Typed up service work orders and did billing, Server
  • Addressed customer concerns promptly and professionally, fostering trust and loyalty among clientele.
  • Ensured accurate documentation of completed repairs, aiding in the maintenance of detailed records for future reference.
  • Developed customized preventative maintenance plans tailored to individual client needs, extending the lifespan of their vehicles while preventing costly future repairs.
  • Coordinated with marketing efforts to create promotional materials that highlight the benefits of the company''s service offerings, attracting new clients through targeted advertising campaigns.
  • Collaborated with service team members to identify areas for improvement, leading to enhanced quality standards and procedures.
  • Increased repeat business with exceptional customer service skills and follow-up calls to ensure satisfaction.
  • Established a welcoming and professional environment in the service area, creating positive first impressions for customers upon arrival.

Original Joes Restaurant and Bar

Server
01.2011 - 01.2012

Job overview

  • Serve tables/bartending, Clear tables, daily cleaning duties, opening and closing duties, handle cash/credit/and debit, Occasional bartending
  • Contributed to inventory management by monitoring stock levels.
  • Utilized expert knowledge of dietary restrictions to assist patrons in making informed menu selections tailored to individual preferences or limitations.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.

Chiasso Coffee Co

Opening Leader/Barista/Cashier
01.2010 - 01.2011

Job overview

  • Leveraged industry expertise to identify new opportunities for growth and expansion into emerging markets.
  • Managed budgets and resources, ensuring optimal allocation towards achieving organizational objectives.
  • Reduced operational expenses by implementing cost-effective solutions and proactively monitoring budgetary allocation.
  • Increased team productivity by streamlining communication and implementing effective project management strategies.
  • Optimized operational workflows by identifying bottlenecks, implementing solutions that led to smoother processes across the organization.
  • Championed change initiatives, successfully navigating teams through periods of transition while maintaining morale and engagement levels.
  • Mentored junior staff members, helping them develop leadership skills and advance their careers within the organization.

Calgary

Cattle Baron Steakhouse
01.2008 - 01.2009

Job overview

  • Serve
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Increased bar revenue by upselling premium beverages and promoting special offers.
  • Collaborated with bartenders to prepare and serve high-quality cocktails and mixed drinks.
  • Provided recommendations for food pairings with selected beverages enhancing the overall dining experience for guests.
  • Exceeded daily sales targets consistently through effective upselling strategies and personalized service.

Romeos Place

Phone Person/Busser/Hostess/Server
01.2004 - 01.2008

Job overview

  • Displayed excellent time management skills while balancing multiple tasks simultaneously.
  • Demonstrated attention to detail when setting tables according to restaurant standards.
  • Contributed to increased customer satisfaction by promptly addressing any concerns or requests.
  • Delivered exceptional service by remaining attentive to guests'' needs without being intrusive.
  • Collaborated with fellow bussers and servers to create an efficient flow during peak hours.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.
  • Coordinated with host staff on table availability, facilitating timely seating arrangements for guests.
  • Streamlined communication between kitchen and serving staff to enhance overall efficiency during busy periods.
  • Respected guest privacy by discreetly clearing dishes without interrupting conversations.
  • Supported team members with additional tasks, promoting a positive work environment.

Education

Sundance College Calgary, AB

Diploma from Commerce General Business Manager
05-2024

University Overview

Skills

  • Customer service (10 years)
  • Policy Adherence
  • Customer Communications
  • Call Handling
  • Customer Complaint Resolution
  • Strong organizational skills and attention to detail
  • Ability to handle confidential information with tact and discretion
  • Proficiency in Microsoft Office/Excel/PowerPoint
  • Aptitude for quickly learning and adapting to new software applications
  • Ability to multitask and prioritize tasks effectively in a fast-paced environment

Certification

Mewp Type 3 GRP B

Languages

English
Native or Bilingual

Timeline

Call Center Operator
Pitch Perfect Solutions
11.2023 - Current
Siding Installer
Gecko
06.2022 - 05.2023
Server/Bartender
Luckys lounge, taphouse and grill
07.2021 - 02.2022
Assistant Manager/Server
RICKY'S ALL DAY GRILL
03.2019 - 07.2020
Supervisor/Server/Bartender
Beer Hunters, Bar & Grill
01.2016 - 01.2016
Service Writer/Receptionist
Werff automotive
01.2012 - 01.2013
Server
O2's Taphouse and Grill
01.2011 - 01.2016
Server
Original Joes Restaurant and Bar
01.2011 - 01.2012
Opening Leader/Barista/Cashier
Chiasso Coffee Co
01.2010 - 01.2011
Cattle Baron Steakhouse
Calgary
01.2008 - 01.2009
Phone Person/Busser/Hostess/Server
Romeos Place
01.2004 - 01.2008
Sundance College
Diploma from Commerce General Business Manager

Mewp Type 3 GRP B

Amy GoemaatCustomer Service Proffesional