Summary
Overview
Work History
Education
Skills
Timeline
Generic

Amrinder Singh

St. Catharines,ON

Summary

Hardworking as a cook for bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Dedicated cook experienced in different types of environments. Focused and collaborative team player skillful in communicating and translating customer requests. Offering deep understanding of food safety, OSHA and health code requirements.

Overview

2
2
years of professional experience

Work History

Cook

Irish Harp Pub
Niagara-on-the-Lake, ON
02.2023 - 11.2023
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Supervisor

Burger King
St. Catharines, ON
07.2022 - 01.2023
  • Developed and implemented operational policies and procedures to ensure efficiency and accuracy of workflows.
  • Resolved customer complaints in a timely manner while ensuring customer satisfaction.
  • Performed monthly inventory checks to ensure sufficient stock levels for all products.
  • Provided guidance and direction to subordinates regarding job duties and responsibilities.

Supervisor

A&W canada
St. Catharines, ON
07.2021 - 06.2022
  • Created new strategies for improving customer service standards within the organization.
  • Complied with company policies, objectives and communication goals.

Education

Hospitality- Hotel And Restaurant Operations - Hotel, Resort And Restaurant Management

Niagara College
Welland, ON
04-2021

Skills

  • Customer Service
  • Fine Dining
  • Grilling
  • Order Verification
  • Frying
  • Food Handling
  • Food Presentation
  • Dish Preparation
  • Sanitation

Timeline

Cook

Irish Harp Pub
02.2023 - 11.2023

Supervisor

Burger King
07.2022 - 01.2023

Supervisor

A&W canada
07.2021 - 06.2022

Hospitality- Hotel And Restaurant Operations - Hotel, Resort And Restaurant Management

Niagara College
Amrinder Singh