Amir Bohara
Thunder Bay,ON
Summary
Excelling in fast-paced kitchen settings, honed multitasking and time-management abilities. Skilled at upholding top-notch food quality and safety standards, thriving in collaborative team environments. Seeking to apply culinary expertise and dedication to excellence in a new professional venture.
Focused professional with expertise preparing meals for customers in busy establishments. Versatile professional with experience in food safety, supply management and plating. Courteous and bilingual with excellent multitasking and presentation skills.
Overview
6
6
years of professional experience
Work History
Cook
Copper Tap house and Grill
Fort Frances, Ontario
09.2024 - Current
- Followed supervisor instructions to complete tasks on time.
- Cleaned and organized kitchen stations to promote team efficiency.
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Crafted menu items in accordance with standard recipes and presentation guidelines.
Line Cook
IHOP
07.2023 - 08.2025
- Maximized customer satisfaction by accurately preparing multiple orders during busy times.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Kitchen Helper
Greenlush Restro
02.2020 - 04.2021
- Followed supervisor instructions to complete tasks on time.
- Cleaned and organized kitchen stations to promote team efficiency.
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Organized supplies and ingredients to facilitate seamless kitchen operations during peak hours.
Education
Diploma - International Business: Sales And Marketing
Lambton College
MississaugaHigh School Diploma -
Skyrider College
Chitwan, NepalSkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Cleanliness standards
- Professional attitude
- Food presentation
- Ingredient preparation
- Menu planning
Languages
- English - Full Professional
- Hindi - Full Professional
- Nepali - Native or Bilingual
Timeline
Cook
Copper Tap house and Grill
09.2024 - Current
Line Cook
IHOP
07.2023 - 08.2025
Kitchen Helper
Greenlush Restro
02.2020 - 04.2021
Diploma - International Business: Sales And Marketing
Lambton College
High School Diploma -
Skyrider College