Summary
Overview
Work History
Education
Skills
Timeline
Generic

AMARJIT SINGH

London,ON - Ontario

Summary

Proactive Restaurant Server with extensive experience in providing exceptional customer service and maintaining a welcoming dining environment. Skilled in accurate order taking, payment processing, and collaborating with kitchen staff to ensure timely and precise meal delivery.

Hospitality professional with strong track record in delivering exceptional service in restaurant settings. Adept at managing multiple tasks efficiently while ensuring positive dining experience for all guests. Known for excellent communication and teamwork, consistently adapting to shifting priorities to achieve high standards of service. Dependable and focused on creating welcoming environment for patrons.

Overview

7
7
years of professional experience

Work History

Restaurant Server

INDIAN SWEET MASTER
07.2018 - 10.2021
  • Greeted new customers, discussed specials, and took drink orders.
  • Maintained a clean and welcoming dining environment for guest comfort and enjoyment.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Collaborated with kitchen staff to ensure accurate preparation and prompt delivery of special dietary requests.
  • Served food and beverages promptly with focused attention to customer needs.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.

Restaurant Worker

GKS RESTAURENT
02.2015 - 09.2017
  • Provided exceptional customer service during high-volume shifts, maintaining a calm demeanor under pressure.
  • Collaborated with kitchen staff to ensure accuracy of orders, resulting in fewer customer complaints.
  • Handled cash transactions accurately, ensuring proper accounting at the end of each shift.
  • Assisted in maintaining a clean and organized dining area for an enjoyable dining experience.
  • Maintained health code standards throughout the restaurant by adhering to proper sanitation practices in all areas.
  • Greeted customers at front counter to answer questions and input meal orders into POS system.
  • Gathered hot menu items to fill orders for consumers with proper tray presentation.
  • Counted cash drawer before shift and balanced at end of shift to reconcile sales.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Education

FIRST AID AND CPR

RED CROSS CANDA

SECURITY GUARD LICENSE

ONTARIO MINISTRY OF COMMUNITY SERVICES

DRIVING LICENSE G

Bachelor of Arts - Fine Arts

GURU NANAK DEV UNIVERSITY
PUNJAB,INDIA
06-2010

Skills

  • Customer Satisfaction
  • Order Taking
  • Organization
  • Guest service
  • Cleanliness
  • Menu Recommendations
  • Table Setting
  • Cleaning and sanitizing
  • Payment Processing
  • Guest Relations Management
  • Buffet setup and takedown
  • Hospitality and accommodation
  • Price memorization

Timeline

Restaurant Server

INDIAN SWEET MASTER
07.2018 - 10.2021

Restaurant Worker

GKS RESTAURENT
02.2015 - 09.2017

FIRST AID AND CPR

RED CROSS CANDA

SECURITY GUARD LICENSE

ONTARIO MINISTRY OF COMMUNITY SERVICES

DRIVING LICENSE G

Bachelor of Arts - Fine Arts

GURU NANAK DEV UNIVERSITY
AMARJIT SINGH