Amarachi Caleb
Winnipeg
Summary
Dynamic and detail-oriented professional with experience at Saffron Restaurant, excelling in chef support and kitchen efficiency. Proven ability to enhance team collaboration and maintain high standards of cleanliness. Recognized for exceptional customer service and effective problem-solving, ensuring timely meal service and customer satisfaction in fast-paced environments.
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
2
2
years of professional experience
Work History
Kitchen Assistant
Confusion Corner
08.2023 - 04.2025
- Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
- Provided backup support to other staff members during busy periods or staff shortages.
- Enhanced kitchen efficiency by maintaining clean and organized workstations.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Customer Care Representative
IG Field
07.2023 - 05.2024
- Helped large volume of customers every day with positive attitude and focus on customer satisfaction.
- Managed high call volume with exceptional professionalism and efficiency.
- Responded to customer needs through competent customer service and prompt problem-solving.
- Assisted call-in customers with questions and orders.
- Followed up with customers about resolved issues to maintain high standards of customer service.
Kitchen Assistant
Saffron Restaurant
05.2023 - 10.2023
- Assisted chefs in food preparation tasks, resulting in timely meal service.
- Cleaned and organized kitchen stations to promote team efficiency.
- Collaborated with team members to ensure smooth workflow during peak hours.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Ensured proper storage of ingredients to maintain freshness and reduce waste.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Education
Bachelor of Nursing - Nursing
University of Manitoba
Winnipeg, MBPhysiology
Madonna University
Rivers State, NigeriaSkills
- Chef support
- Dishwashing
- Safe food handling
- Kitchen equipment operation
- Cleaning and sanitizing
- Order accuracy
- Positive attitude
- Team collaboration
- Customer service
- Kitchen cleaning and maintenance
- Attention to detail
Languages
English
Timeline
Kitchen Assistant
Confusion Corner
08.2023 - 04.2025
Customer Care Representative
IG Field
07.2023 - 05.2024
Kitchen Assistant
Saffron Restaurant
05.2023 - 10.2023
Bachelor of Nursing - Nursing
University of Manitoba
Physiology
Madonna University
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