Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Amant Singh

Brampton,ON

Summary

Proven leader and skilled butcher with a track record of enhancing team efficiency and exceeding sanitation standards at Greenworldfood Express. Expert in knife handling and team building, I significantly improved workflow and food safety compliance. Demonstrated ability to streamline shipping processes, ensuring customer satisfaction through meticulous order fulfillment and timely deliveries.

Overview

1
1
year of professional experience

Work History

Butcher

Greenworldfood Express
Mississauga, ON
07.2024 - Current
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.

Team Leader

Freshouse
Georgetown, ON
01.2024 - 06.2024
  • Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.
  • Empowered team members by delegating responsibilities according to individual strengths and areas of expertise.
  • Managed conflict resolution among team members, fostering a positive and collaborative work environment.
  • Maintained an inclusive and diverse team culture, promoting respect and understanding among all members.

Warehouse Shipper

K-Bro Linen Systems
Mississauga
07.2023 - 12.2023
  • Increased warehouse efficiency by streamlining shipping processes and implementing innovative solutions.
  • Ensured timely deliveries for customer satisfaction by closely monitoring shipments and proactively addressing potential issues.
  • Improved accuracy in order fulfillment through meticulous attention to detail when picking, packing, and labeling orders.
  • Contributed to reducing product damage by properly packing items and securing them for transport.

Education

General Business - Accounting

Cambrian College of Applied Arts And Technology
Greater Sudbury, ON
12.2023

Skills

  • Food safety knowledge
  • Customer Service
  • Knife handling expertise
  • Meat weighing and labeling
  • Sanitation Procedures
  • Forklift Operation
  • Supplies maintenance
  • Team building
  • Product Packaging

Languages

English
Elementary

Timeline

Butcher

Greenworldfood Express
07.2024 - Current

Team Leader

Freshouse
01.2024 - 06.2024

Warehouse Shipper

K-Bro Linen Systems
07.2023 - 12.2023

General Business - Accounting

Cambrian College of Applied Arts And Technology
Amant Singh