Amanpreet Kaur

• Prepared and assembled food items according to standardized recipes and safety guidelines.
• Maintained cleanliness and organization of workstations to ensure efficient operations.
• Assisted customers with menu selections, providing excellent service and product knowledge.
• Operated kitchen equipment safely, adhering to health regulations and company policies.

Math Teacher and Primary Co-ordinator

· Preparing lesson plans and course material for the students.

· Evaluating the exam papers, assignments for the students and maintaining records.

· Organizing competitions and trips for the students.

· Discussing the academic progress of the students with their parents.

· Organizing the weekly parent’s meetings.