Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
Work History
Baker
Kwality Sweets & Restaurant
06.2022 - 12.2023
Produced consistently high-quality baked goods for customers.
Operated and maintained bakery equipment, including ovens and mixers.
Complied with health and safety codes to protect staff and customers.
Trained and supervised new employees on bakery operations and procedures.
Front End Food Supervisor
Kwality Sweets & Restaurant
11.2021 - 06.2022
Managed regular cleaning and sanitation to keep kitchen free of debris or build-up and minimize infection risks to maintain establishment loyalty..
Improved food safety standards by implementing thorough training programs and regular inspections.
Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to bank.
Front End Cashier
Food Basics
10.2019 - 06.2021
Handled customer complaints , concerns and helped customers complete purchases and locate items.
Processed credit card, debit and gift card payments.
Checked ID for age-restricted items to prevent sales of alcohol or tobacco products to ineligible customers.
Reconciled daily totals to maintain balanced and compliant ledgers by carefully counting cash drawer.
Prevented theft and loss by consistently monitoring the front-end area for any suspicious activity.
Education
Two Year Diploma - Computer And Engineering Technician Access
Northern College of Applied Arts And Technology
South Porcupine, ON
06.2021
Skills
Food Safety
Kitchen Safety
Kitchen Equipment Operation
Recipe Development
Customer Service
Opening and Closing Duties
Management
Food Safety and Sanitation
Cleanliness standards
Time management
Team Training
Smart Serve and Food Handler Certificate
Timeline
Baker
Kwality Sweets & Restaurant
06.2022 - 12.2023
Front End Food Supervisor
Kwality Sweets & Restaurant
11.2021 - 06.2022
Front End Cashier
Food Basics
10.2019 - 06.2021
Two Year Diploma - Computer And Engineering Technician Access