Summary
Overview
Work History
Education
Skills
Timeline
Generic

Amanpreet Kaur

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Baker

Kwality Sweets & Restaurant
06.2022 - 12.2023
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Trained and supervised new employees on bakery operations and procedures.

Front End Food Supervisor

Kwality Sweets & Restaurant
11.2021 - 06.2022


  • Managed regular cleaning and sanitation to keep kitchen free of debris or build-up and minimize infection risks to maintain establishment loyalty..
  • Improved food safety standards by implementing thorough training programs and regular inspections.
  • Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
  • Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to bank.

Front End Cashier

Food Basics
10.2019 - 06.2021


  • Handled customer complaints , concerns and helped customers complete purchases and locate items.
  • Processed credit card, debit and gift card payments.
  • Checked ID for age-restricted items to prevent sales of alcohol or tobacco products to ineligible customers.
  • Reconciled daily totals to maintain balanced and compliant ledgers by carefully counting cash drawer.
  • Prevented theft and loss by consistently monitoring the front-end area for any suspicious activity.


Education

Two Year Diploma - Computer And Engineering Technician Access

Northern College of Applied Arts And Technology
South Porcupine, ON
06.2021

Skills

  • Food Safety
  • Kitchen Safety
  • Kitchen Equipment Operation
  • Recipe Development
  • Customer Service
  • Opening and Closing Duties
  • Management
  • Food Safety and Sanitation
  • Cleanliness standards
  • Time management
  • Team Training
  • Smart Serve and Food Handler Certificate

Timeline

Baker

Kwality Sweets & Restaurant
06.2022 - 12.2023

Front End Food Supervisor

Kwality Sweets & Restaurant
11.2021 - 06.2022

Front End Cashier

Food Basics
10.2019 - 06.2021

Two Year Diploma - Computer And Engineering Technician Access

Northern College of Applied Arts And Technology
Amanpreet Kaur