Summary
Overview
Work History
Education
Skills
Languages
Timeline
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AMANDEEP KAUR

Surrey,BC

Summary

Accomplished Supervisor focused on meeting customer expectations and achieving company goals. Drives success by directing high-producing teams while developing lasting employee rapport. Exceptional knowledge of cost-reduction methods and streamlining production processes

Overview

5
5
years of professional experience

Work History

Supervisor

Saffron Indian Cuisine
09.2022 - 01.2025
  • In the Supervisor role at Saffron Indian Cuisine, the focus is on overseeing restaurant operations while ensuring an exceptional dining experience for guests.
  • Responsibilities include managing staff, maintaining quality service standards, and addressing customer inquiries.
  • Leadership skills play a crucial part in fostering a positive team environment and driving operational efficiency.
  • Led a team to ensure smooth daily operations and high service quality.
  • Responded to customer feedback promptly to enhance overall satisfaction.
  • Trained new employees on restaurant protocols and customer service excellence.

Grocery Store Cashier

Hello India
10.2024 - 12.2024
  • Assisted customers by finding items quickly to boost store satisfaction rates.
  • Enhanced customer satisfaction by efficiently processing transactions and addressing inquiries.
  • Promoted a safe working environment by adhering to safety guidelines while operating the cash register system and other equipment.
  • Maintained knowledge of current sales promotions, policies regarding payment, and security practices to provide accurate information to customers.

Food Service Supervisor

Burrito Bandidos
07.2021 - 09.2022
  • As a Food Service Supervisor at Burrito Bandidos, responsibilities included managing food quality and supervising the front-line staff.
  • This role emphasized maintaining high standards of customer service while ensuring efficient operations.
  • Effective communication and leadership were essential to optimize the workflow and enhance team performance.
  • Oversaw daily food service operations, ensuring compliance with health and safety regulations.
  • Implemented staff training programs to elevate service standards.
  • Engaged with customers to gather feedback and improve service delivery.

Front of House

Burrito Master
07.2020 - 06.2021
  • In the Front of House position at Burrito Master, the primary role involved delivering excellent customer service and managing guest relations.
  • This position required multitasking skills to handle various responsibilities effectively, from taking orders to ensuring a clean dining environment.
  • Strong communication played a key role in creating a welcoming atmosphere for patrons.
  • Provided attentive service to guests, ensuring a satisfying dining experience.
  • Managed customer inquiries and resolved any issues promptly.
  • Assisted in maintaining cleanliness and organization within the restaurant.

Education

Mobile Application Design and development -

Lambton College
09.2021

Skills

  • Ability to Work Under Pressure
  • Adaptability
  • Operational Efficiency
  • Staff Training
  • Communication
  • Fast Learner
  • Effective Communication
  • Problem Solving
  • Ability to Work in a Team
  • Customer Service
  • Time Management
  • Quality Standards
  • Decision-making
  • Customer service

Languages

English
Full Professional
Punjabi
Native or Bilingual
Hindi
Full Professional

Timeline

Grocery Store Cashier

Hello India
10.2024 - 12.2024

Supervisor

Saffron Indian Cuisine
09.2022 - 01.2025

Food Service Supervisor

Burrito Bandidos
07.2021 - 09.2022

Front of House

Burrito Master
07.2020 - 06.2021

Mobile Application Design and development -

Lambton College

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AMANDEEP KAUR