AMANDEEP KAUR
Summary
Food service professional with extensive experience in preparing and serving meals, ensuring customer satisfaction, and maintaining sanitary standards. Recognized for collaborative spirit and reliability in high-paced settings. Possesses strong skills in food safety protocols and efficient service delivery.
Overview
2
2
years of professional experience
Work History
Food Service Worker
Osmow's Shawarma
01.2025 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Greeted customers at counter to fulfill requests and answer questions.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
Junior Supervisor
Lazeez Shawarma
04.2023 - Current
- Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Displayed strong telephone etiquette, effectively handling difficult calls.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Ensured timely completion of projects by setting achievable deadlines and closely monitoring progress towards milestones.
- Reviewed customer feedback regularly to identify opportunities for enhancing service offerings, leading to increased client satisfaction levels.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
- Assisted senior management in achieving departmental goals through effective delegation of tasks among junior staff members.
Food And Beverage Associate
Canada Wonderland
06.2024 - 09.2024
- Checked identification cards for customers ordering alcoholic beverages to verify age requirements were met.
- Kept up-to-date with current menu items, specials, promotions, pricing, policies.
- Organized deliveries of food orders from vendors to ensure accuracy of products received.
- Performed inventory checks on a daily basis to ensure availability of necessary supplies.
- Provided excellent customer service to guests in a timely and professional manner.
- Ensured all service areas were consistently well-stocked, clean, and properly organized to meet the demands of peak dining periods.
- Collaborated with team members to ensure smooth operations during peak hours, minimizing wait times for guests.
- Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
Education
Health Administration
Sheridan College
Mississauga, ON04-2024
Skills
- Quick learner
- Multitasking
- Customer service
- Strong communication skills
- Positive attitude and energy
- Fast-paced environment
- Heavy lifting capacity
- Food storage practices
- Inventory control
- Grilling
- Working with diverse people
- Attention to detail
- Strong work ethic
Languages
English
Native or Bilingual
Punjabi
Native or Bilingual
Hindi
Native or Bilingual
Timeline
Food Service Worker
Osmow's Shawarma
01.2025 - Current
Food And Beverage Associate
Canada Wonderland
06.2024 - 09.2024
Junior Supervisor
Lazeez Shawarma
04.2023 - Current
Health Administration
Sheridan College
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