AMANDEEP KAUR
Niagara Falls,ON
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
AVAILABILITY-
- MONDAY -NIGHT
- TUESDAY -NIGHT
- WEDNESDAY -NIGHT
- THURSDAY TO SUNDAY -FULL TIME
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Ladhar Palace & Restaurant Pvt Ltd
2022.01 - 2023.07
- Measured and mixed ingredients according to precise recipes for best results.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Managed kitchen budget for supplies and labor hours, consistently meeting targets.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
Education
DIPLOMA IN CULINARY MANAGEMENT - Culinary Management
Niagara College
Welland, ON08.2025
Skills
- Frying
- Recipes and menu planning
- Efficient multitasking
- Performance Improvement
- Allergen awareness
- Kitchen Sanitation
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Native or Bilingual
Certification
Food handler certificate
Timeline
Cook
Ladhar Palace & Restaurant Pvt Ltd
2022.01 - 2023.07
DIPLOMA IN CULINARY MANAGEMENT - Culinary Management
Niagara College
Food handler certificate
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