Summary
Overview
Work History
Education
Skills
Timeline
Generic

Amairany Escobar

Bakersfield

Summary

Sociable server offering several years of experience delivering friendly, prompt service to customers. Skillful in making personalized menu recommendations and managing closing duties. In-depth knowledge of pos system operations and food safety and sanitation regulations.

Overview

8
8
years of professional experience
3
3
years of post-secondary education

Work History

Server

Centro Cali brewing
Bakersfi
03.2025 - Current
  • Provided exceptional customer service to enhance guest experience.
  • Managed food and beverage orders efficiently during peak hours.
  • Trained new staff on menu items and service protocols.
  • Took orders from customers accurately and in a timely manner.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Operated POS terminals to input orders, split bills, and calculate totals.

SERVER/BARTENDER

Buffalo Wild Wings
Bakersfi
05.2020 - 12.2024
  • My job here is to provide each guest or table with exceptional service while taking food/drink orders, giving recomendations, friendly conversation, and making accommodations to ensure the best experience possible.
  • Dining Customer Service
  • Age Verification
  • Performance Improvement
  • Delivered exceptional customer service in a fast-paced dining environment.
  • Assisted in training new servers on restaurant procedures and menu items.
  • Processed customer orders accurately using point-of-sale system.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Maintained cleanliness and organization of dining area and workstations.

EXPO

Cheesecake Factory
02.2020 - 04.2020
  • Completed day-to-day duties accurately and efficiently.
  • Delivered food promptly to tables while ensuring order accuracy.
  • Collaborated with kitchen staff to manage high-volume service efficiently.
  • Assisted servers in maintaining clean dining areas and resetting tables quickly.
  • Communicated effectively with guests regarding menu items and specials.
  • Monitored food presentation and quality before serving to guests.

SERVER/HOST

Ihop
04.2018 - 03.2020
  • My job here includes greeting guests with a warm welcome as they come in, finding them the perfect seat, taking reservations and running food.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Cultivated warm relationships with regular customers.

Education

Bachelors - Psychology

California State University Bakersfi
Bakersfield, CA
03.2023 - 03.2026

Skills

  • Order Management
  • Payment Processing
  • Upselling
  • Menu Knowledge
  • Special Dietary Requirements
  • Food Safety Standards
  • Order Accuracy
  • Price Memorization
  • Menu Memorization
  • Dining Area Maintenance
  • Effective communication
  • Team collaboration
  • Beverage preparation
  • Food and beverage pairings

Timeline

Server

Centro Cali brewing
03.2025 - Current

Bachelors - Psychology

California State University Bakersfi
03.2023 - 03.2026

SERVER/BARTENDER

Buffalo Wild Wings
05.2020 - 12.2024

EXPO

Cheesecake Factory
02.2020 - 04.2020

SERVER/HOST

Ihop
04.2018 - 03.2020
Amairany Escobar