BARISTA, Good Earth Coffeehouse
02.2023 - 04.2023
- Sold and served baked goods and miscellaneous food items, increasing company revenue.
- Presented and explained drink menu, answering questions to educate customers.
- Brewed espresso and added syrups and steamed milk to craft specialty drinks for customers.
- Demonstrated ability to work collaboratively with customers and colleagues to create a positive customer experience
- Memorized or referenced readily accessible information to relay to customers.
- Maintained high standards of cleanliness in the café area and equipment used for coffee preparation.
- Kept detailed records of sales transactions using POS systems for accurate accounting purposes.