Alyssa Barbas

• Work in a fast-paced environment
• Serve guests, pour coffee, clear tables, clean dining area
• Make guests feel welcome, comfortable, and always attended to
• Maintain storage and breakfast supply inventories.

• Serve a variety of beverages in a fast-paced environment
• Handle cash and debit payments
• Interact with guests.

o Provided exceptional customer service by making genuine
connections with guests to foster loyalty and repeat business.
o Demonstrated thorough knowledge of menu items, including
ingredients and preparation methods, to make informed
recommendations.
o Prepared and served mixed drinks, poured wine, beer, and non-
alcoholic beverages with precision and according to customer
preferences.
o Maintained stock levels of beer and wine coolers, ensuring
availability throughout service hours.
o Upheld a high standard of cleanliness and organization in all work
areas, including dining tables, beverage stations, and server
stations.
o Handled guest inquiries and concerns professionally, resolving
issues promptly to ensure customer satisfaction.
o Processed payments accurately using POS systems and
maintained confidentiality of customer information.

• Interact with guests, take orders, serve drinks and food
• Prepared mixed drinks; poured wine, beer, and non-alcoholic beverages
• Work alone as well as a team.

• Promoted good customer relations and premier customer satisfaction by demonstrating friendly demeanor and can-do attitude.
• Greeted customers and clients to create welcoming atmosphere
• Toured properties for future residents

• Stayed up-to-date on menu changes to help customers make food choices.
• Bussed and reset tables to keep dining room and work areas clean.
• Greeted new customers, discussed specials, and took drink orders.
• Kept server areas clean and stocked to increase efficiency while working tables.