An organized and detail-oriented Chef with a track record of preparing and presenting
healthy and nutritious food. Varied food management skills and exceptional knowledge
of food safety and sanitation standards. Excellent understanding of recipe modification
and nutrient composition along with advanced nutrition skills aimed at preparing
specialized food items.
Overview
2
2
years of professional experience
Work History
CATERING ASSISTANT
Palace Catering Service
Ernakulam, Kerala
04.2017 - 08.2019
Assisting with seating guests and booking reservations.
Set up and stocking server stations with all necessary supplies.
Work in cooperation with the kitchen and other Front of House staff.
Working in very fast environment and standing for long period.
WAREHOUSE WORKER
06.2017 - 07.2018
Lulu Hypermarket, Kochi, KL.
Sorting and listing in company warehouse.
Working in cold, wet and warm climate.
Sanitation works.
Education
Master of Arts - Professional Culinary Management WINDSOR
St. Clair College - Windsor Campus
Skills
Sales techniques
Reliable Team worker
Flexible Schedule
Efficient Multi-Tasking
Quality control
High standard of cleanliness and organization
Chef assistance
Excellent communication skills
Excellent communication
Fast
Works
Multi-Tasking
Quality control
Sales
Sorting
Timeline
WAREHOUSE WORKER
06.2017 - 07.2018
CATERING ASSISTANT
Palace Catering Service
04.2017 - 08.2019
Master of Arts - Professional Culinary Management WINDSOR