Alleyah Pangilinan

• Streamlined meal assembly processes for faster service without compromising quality or accuracy.
• Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
• Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
• Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
• Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.

Outpatient Collection | Capilano Centre

• Collected blood samples on an average of 18 patients using multiple vacutainer tubes, tourniquets, butterfly needles, and straight needles.
• Demonstrated adaptability by quickly learning new equipment and technology used in blood collection processes.
• Maintained sterile work environment for accurate results and patient safety.

ECGs

• Performed 12 Lead ECG on an average of 7 patients per day, ensuring good quality result and patient comfortability.
• Comfortable with verbal instructions, ECG equipment set up (Welch Allyn), sensor replacement and troubleshooting with minimal supervision.

Hematology | Edmonton General Continuing Care

• Participated and learned various techniques in making high-quality thin and thick blood smears.
• Enhanced laboratory efficiency by maintaining a clean and organized workspace.

• Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
• Collaborated cross-functionally in order to enhance overall team performance, leading to increased efficiency in project execution.
• Maintained a professional demeanor while interacting with diverse clientele and adapting to various event settings and challenges.