Summary
Overview
Work History
Education
Skills
Timeline
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Alivia Eichberger

Kelowna,BC

Summary

Dedicated and detail-oriented bioscience graduate with a strong passion for microbiology, public health, and regulatory frameworks. Familiar with molecular biology techniques, including PCR, DNA extraction, and microbial culturing. Basic knowledge of statistical analysis tools and laboratory instrumentation used in diagnostics and epidemiological studies. Capable of supporting quality assurance efforts and documentation control in fast-paced laboratory or public health settings. Demonstrated understanding of data interpretation, procedural compliance, and scientific reporting. Ability to collaborate with cross-functional teams and adapt to evolving industry practices.

Overview

8
8
years of professional experience

Work History

Bakery Assistant Manager

IGAS, Inc.
Kelowna, BC
04.2017 - Current
  • Lead daily bakery operations, including inventory control, food preparation, staff training, customer service, and vendor coordination.
  • Monitor weekly sales and expenses to align with departmental goals while upholding food safety, quality, and merchandising standards.
  • Enhanced customer satisfaction by resolving escalated service issues.
  • Elevated product quality and consistency through hands-on staff training and process standardization.
  • Minimized waste by improving inventory rotation and refining order accuracy.
  • Boosted operational productivity by assigning tasks based on team strengths and shift needs.
  • Increased impulse sales by elevating display organization and product presentation.
  • Sustained cost control by adjusting supply orders in line with sales trends.
  • Optimized stock availability and storage efficiency through structured vendor and inventory management.

Education

Bachelor of Science - Microbiology

University of British Columbia
Kelowna, BC
06-2022

Skills

Regulatory Compliance Microbial Testing Public Health Research DNA Extraction & PCR Lab Safety Protocols Quality Control & Assurance Epidemiology Support Technical Reporting Biostatistics & Data Analysis Aseptic Technique Spectrophotometry Data Management Statistical Tools ( R) Lab Instrumentation Quality Documentation Scientific Communication Research Methodology Molecular Biology Analytical Chemistry Pathogen Surveillance Health & Safety Standards Microbial Identification Inventory Control Customer Service Cross-Functional Collaboration

Timeline

Bakery Assistant Manager

IGAS, Inc.
04.2017 - Current

Bachelor of Science - Microbiology

University of British Columbia

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Alivia Eichberger