NIYONGABO Parfait
Montreal,Quebec
Summary
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
1
1
Certification
Work History
Butcher
Atlantic Superstore
Charlottetown, PE
08.2023 - 01.2024
- Unloaded incoming shipments of meat products into cold storage areas.
- Cleaned meat preparation counters and butcher knives to avoid cross contamination.
- Labeled packages correctly before storing them in freezers or coolers.
- Prepared marinades, brines, rubs and sauces for various types of meats.
- Cured and smoked meats such as chickens and fishes.
Education
UNIVERISTY OF GITWE
RUHANGO11-2016
High School Diploma -
GREEN HILLS ACADEMY
KIGALI11-2013
Skills
- Meat Cutting
- Meat Preparation
- Hand-Eye Coordination
- Recipe Development
- Safety Practices
- Computer Application Knowledge
- Sanitation Practices
- Temperature Monitoring
- Portion Control
- Packaging and Labeling
Languages
English
Professional
French
Professional
Certification
- Driving License
References
References available upon request.
Timeline
Butcher
Atlantic Superstore
08.2023 - 01.2024
UNIVERISTY OF GITWE
High School Diploma -
GREEN HILLS ACADEMY
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