
Growing up, I've cultivated strong interpersonal skills, adept at reading a room and handling diverse situations with ease. My passion lies in the culinary arts; while obtaining experience in the food industry, it has refined my education on food, my time management skills and hygiene procedures when working with food. While having a diverse work environment, I improved my sociability skills and gained much knowledge about healthy work environments. Curiosity allowed me to expand my knowledge in this field, while being guided by the experienced chefs that surrounded me.