ALI ALBAHSAWI
Scarborough,ON
Summary
Detail-oriented individual well-known for improving opportunities at local restaurants. Sharp and well-trained in opening and closing procedures. Pursuing an Assistant Restaurant Manager position where attention to detail and exemplary service skills will be appreciated. Smart Assistant Restaurant Manager offering over [Number] years in leadership positions. Successful at handling patron assistance and problem-solving for large [Number]-seat restaurant. Focused and enthusiastic with excellent customer service and conflict resolution skills. Seasoned [Job Title] offering solid background building and leading successful restaurant teams handling large volume of customers. Knowledgeable about enforcing safety and cleanliness standards and optimal inventory management strategies. Calm and level-headed in various situations. Business-minded Assistant Restaurant Manager proudly offering a background in conflict resolution and assisting patrons. Seeking the opportunity to apply a dedicated work ethic with a company in the [Type of Industry] field. Restaurant Manager with [Number]-year career at successful [Number]-star rated establishments. Skilled provider of expanded attendance figures and increased diner satisfaction. Brings deep knowledge of [Type] cuisine and keen business acumen. Hardworking and reliable [Job Title] with strong ability in [Task]. Offering [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality. Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Assistant Restaurant Manager
ali aldbog
Toronto, ON
01.2017 - 01.2019
- Managed cash register operations including deposits and reconciling discrepancies.
- Ensured that all customer orders were fulfilled accurately and efficiently.
- Calculated inventory and ordered appropriate supplies to meet expected demands.
- Took immediate responsibility for issues and found effective solutions for swift resolution.
- Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Supervised activities of dining room staff to maintain service levels and support guest needs.
- Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
- Distributed food to service staff for prompt delivery to customers.
Education
82 % FROM 100 % - ACCOUNTING PAYROLL
CANADIAN BUSINESS COLLEGE
Toronto, ON04.2022
Skills
- Interpersonal and Written Communication
- Budget Administration
- Inventory Control
- Dish Preparation
- Customer Assistance
- Staff Assessment
- Employee Scheduling
- Shift Management
- Safe Food Handling
- Sales Promotion
- Calendar and Scheduling Software
- Scheduling
- Customer Service
- Front of House Management
- Problem-Solving
- Sales and Marketing
Languages
English
Professional
Arabic
Professional
Accomplishments
- Recognized as Employee of the [Timeframe] for outstanding performance and team contributions.
- Led team to achieve [Result], earning recognition from upper management and financial reward.
- Improved delivery of [Product or Service] by [Action], realizing overall increase in customer satisfaction and cost efficiency.
- Promoted from [Job Title] to [Job Title], in less than 12-months.
- Exceeded sales goals by average of [Number]% in [Year].
Affiliations
- Member, Small Business Association (2008 - present)
- Member, Alumni Association
Websites
Certification
- [Area of certification], [Company Name] - [Year]
- [Area of expertise] License - [Year]
- Certified [Job Title], [Company Name] - [Year]
- [Area of certification] Training - [Year]
- Licensed [Job Title] - [Year]
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Business opportunities are like buses, there’s always another one coming.
Richard Branson
Timeline
Assistant Restaurant Manager
ali aldbog
01.2017 - 01.2019
82 % FROM 100 % - ACCOUNTING PAYROLL
CANADIAN BUSINESS COLLEGE
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