Alexzandra De Parolis-Bennett

• Maintained daily living standards by assisting clients with personal hygiene needs
• Worked closely with clinical staff to support therapeutic and behavioral plans
• Engaged with patients and families to provide emotional support and daily living instruction
• Monitored vital signs and medication use, documenting variances, and concerning responses
• Transported patients to medical, dental, and personal care appointments.

Prime Worker

• Assisted in identifying and reducing barriers to youth engagement and development.
• Contributed to development of individualized plans to support youth goal achievement.
• Created and implemented individualized plans for individual youth.
• Assisted in conducting needs assessments to identify key areas of service needs.
• Monitored progress towards service plan goals.
• Determined needed and relevant interventions based on each client's cognitive abilities and current needs.

On-Call

• Provided leadership, guidance and support to staff members.
• Provided crisis intervention and emotional support to youth.
• Assisted youth in developing problem-solving and communication skills to support stress management.

Menu Planner

• Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
• Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
• Planned and prepared nutritious meals and snacks to meet diabetic, low sodium, and high protein diets.

• Welcome guests and maintain an excellent level of customer service when dealing with both inquiries and complaints
• Working in a fast-paced environment and complete multiple tasks
• Making sure that the guests experience is an allergy safe environment
• Regular follow ups with the guests to make sure they are enjoying their meals
• Operated POS terminals to input orders, split bills and calculate totals
• Promoted desserts, appetizers, and specialty drinks to optimize sales
• Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.

• Assisted with Children
• Organized Rooms
• Supervised Activities
• Assisted in the production of care packages