Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Alexx Ridding

Barrie,ON

Summary

Dependable server successfully providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Server Manager

Aw Shucks Oyster Bar & Bistro
03.2022 - Current
  • Developed strong relationships with guests, addressing complaints promptly and ensuring a positive dining experience.
  • Improved staff retention by fostering a supportive work environment and providing ongoing training opportunities.
  • Coordinated special events, including private parties and corporate functions, tailoring menus and décor to meet client needs while maximizing profits.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Mastered menu knowledge to provide accurate information and helpful suggestions to guests.
  • Increased sales by upselling appetizers, desserts, and specialty beverages.

Server

Red Lobster
02.2022 - 07.2022
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.

Server/Bartender

The Queens Hotel
10.2015 - 02.2022
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Education

Bachelor of Science - Human Biology

University of Toronto
Toronto, ON
05.2019

Skills

  • Order Management
  • Guest Engagement
  • Table Setting
  • Cash Handling
  • Food Safety Practices
  • Upselling
  • Safe Food Handling
  • Allergy Awareness

Certification

Smart Serve Certificate

Timeline

Server Manager

Aw Shucks Oyster Bar & Bistro
03.2022 - Current

Server

Red Lobster
02.2022 - 07.2022

Server/Bartender

The Queens Hotel
10.2015 - 02.2022

Bachelor of Science - Human Biology

University of Toronto

Smart Serve Certificate

Alexx Ridding