Alexander Valdez-Rodriguez

Trained new staff on daily tasks and safety protocols in a fast-paced environment.

• Resolved customer complaints promptly to maintain a positive dining experience.
• Monitored employee performance to ensure compliance with company policies and procedures.
• Did supervisory nightly closing tasks for the entire Food Lab building.
• Conducted regular staff meetings to discuss operational updates and team goals.
• Assisted general manager with operations game plan and company initiatives implementation.

• Loaded and unloaded packages from delivery trucks efficiently.
• Maintained accurate records of all incoming and outgoing shipments.
• Organized warehouse inventory in an efficient manner.
• Updated and maintained databases with current information.
• Reported any damages or discrepancies found during inspection of goods to supervisor immediately.
• Directed items according to established routing schemes using computer-controlled keyboards and scanning equipment to assist mail-sorting processes.