Crew Member
- Performed cashier duties such as taking orders, collecting payments and providing change.
 - Restocked kitchen supplies including food products and utensils.
 - Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
 - Greeted customers upon arrival, provided menus and answered questions regarding menu items.
 - Provided excellent customer service to maintain a positive atmosphere for guests.
 - Resolved customer complaints in a professional manner.
 - Answered phone calls promptly to provide accurate information about menu items or prices.
 - Interacted pleasantly with guests to deliver quality customer service.
 
