Alexander Garcia
Antioch
Summary
Detail-oriented crew member with a strong background in food safety and point-of-sale operations. Proven ability to maintain cleanliness and organization in fast-paced environments while delivering exceptional customer service.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Crew Member
Baskin Robins
Antioch
04.2020 - Current
- Assisted in maintaining cleanliness and organization of dining area.
- Operated cash register and processed customer transactions accurately.
- Prepared food items according to safety and quality standards.
- Collaborated with team members to ensure smooth service operations.
- Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
Education
Associate of Science - Computer Science
Los Medanos College
Pittsburg, CA06-2024
Skills
- Food safety
- Order entry
- Point-of-sale operation
- Inventory management
- Customer service
- Effective communication
- Service efficiency
Certification
- California Food Handler Certification - Food Safety (2023-26)
Timeline
Crew Member
Baskin Robins
04.2020 - Current
Associate of Science - Computer Science
Los Medanos College
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