Alex Slaiby
Summary
Professional with knack for delivering memorable experiences and managing all aspects of event execution. Proven ability to oversee event logistics, from conceptualization to completion, while maintaining strong focus on teamwork and adaptability. Reliable and results-driven, with strong skills in negotiation and client relations.
Overview
16
16
years of professional experience
Work History
Project Coordinator
LUX Property Services Inc.
05.2025 - Current
- Coordinated with clients to assess landscaping needs and preferences.
- Oversaw project timelines, ensuring timely completion of landscaping tasks.
- Operated landscaping equipment to maintain residential and commercial properties.
- Developed efficient maintenance schedules to optimize service delivery.
Bar Manager / Lead Bartender
CAVOK Brewing Co.
11.2021 - 09.2024
- Oversaw daily bar operations, ensuring smooth workflow and exceptional customer service.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
Bartender Mixologist
Chez Sophie Montreal
01.2017 - 03.2021
- Crafted and served cocktails, ensuring high-quality presentation and taste consistency.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Event Manager
Olive Orange
01.2016 - 01.2017
- Coordinated dining room operations to ensure seamless guest experiences.
- Provided exceptional customer service, addressing guest inquiries and concerns promptly.
- Led planning, set up and takedown for special events.
Lead Bartender
Marriott Delta Fredericton
01.2013 - 01.2016
- Led team in delivering exceptional customer service, enhancing guest satisfaction and loyalty.
- Developed seasonal cocktail menus, incorporating local ingredients to elevate dining experiences.
- Trained and mentored junior bartenders, fostering a collaborative and efficient work environment.
Freelance Photographer
Self-Employed
01.2012 - 01.2013
- Captured high-quality images for diverse clients, enhancing brand visibility and storytelling.
- Edited and retouched photographs using Adobe Creative Suite, ensuring visual consistency and appeal.
- Developed marketing strategies to attract new clients through social media and online platforms.
Event Manager
Savoury Chef Foods
01.2010 - 01.2012
- Oversaw catering operations for diverse events, ensuring seamless execution and client satisfaction.
- Successfully managed a diverse range of events including weddings, corporate functions, and special occasions, consistently exceeding client expectations.
- Coordinated logistics for large-scale events, including equipment setup, transportation, and staffing needs.
Education
School of Dramatic Arts Certificate - Theatre
Studio 34
Paris FR01.2003
Technical School Certificate - Business And Administration
Jean Perrin
Versailles FR01.2000
Skills
- Strong multitasking
- Attention to detail
- Time management
- Customer service
Training
- Wine and Spirit Education Trust LEVEL 1 and 2 with merit 2016.
- Connex training 1-3 completed.
- Familiar with micros system.
Languages
French
Native or Bilingual
English
Full Professional
Interests
- Volunteering
- Hiking
- Outdoor Recreation
- Community Cleanup
- Regularly practice mindfulness and meditation for overall wellness
Timeline
Project Coordinator
LUX Property Services Inc.
05.2025 - Current
Bar Manager / Lead Bartender
CAVOK Brewing Co.
11.2021 - 09.2024
Bartender Mixologist
Chez Sophie Montreal
01.2017 - 03.2021
Event Manager
Olive Orange
01.2016 - 01.2017
Lead Bartender
Marriott Delta Fredericton
01.2013 - 01.2016
Freelance Photographer
Self-Employed
01.2012 - 01.2013
Event Manager
Savoury Chef Foods
01.2010 - 01.2012
School of Dramatic Arts Certificate - Theatre
Studio 34
Technical School Certificate - Business And Administration
Jean Perrin
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