Summary
Overview
Work History
Education
Skills
Certification
Activities
Timeline
Generic

Alex Jahn

Burlington,ON

Summary

Dynamic and results-driven Prep Line Cook at Sakura Ichiban Sushi Express, adept at optimizing inventory management to reduce waste and enhance productivity. Performed dual roles as a prep cook and cashier, supporting both kitchen operations and front-of-house customer service. Proven cash handling and customer service skills, with a focus on maximizing revenue while ensuring guest satisfaction. Effective communicator and collaborative team player dedicated to achieving operational excellence.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Prep Line Cook and Cashier

Sakura Ichiban Sushi Express
Mississauga, Ontario
02.2021 - Current
  • Managed and monitored inventory levels for sushi ingredients to ensure adequate stock, and minimize waste.
  • Received and stored food and supplies.
  • Identified opportunities to increase revenue, decrease kitchen expenses and maximize departmental productivity without compromising guest satisfaction.
  • Performed cashier duties by processing customer payments efficiently, and providing accurate change and receipts.

Education

High School Diploma -

White Oaks Secondary School`
Oakville, ON
06-2023

Bachelor of Environmental Studies -

University of Waterloo
Waterloo

Skills

  • Cash handling
  • Customer service
  • Time management
  • Problem solving
  • Effective communication
  • Team collaboration

Certification

  • Valid G driver’s license

Activities

  • Personal interest in whisky, with a strong knowledge of various types, particularly enjoy peated whisky.
  • Enjoy brewing coffee at home as a hobby, experimenting with grinding beans and trying different coffee styles.

Timeline

Prep Line Cook and Cashier

Sakura Ichiban Sushi Express
02.2021 - Current

High School Diploma -

White Oaks Secondary School`

Bachelor of Environmental Studies -

University of Waterloo
Alex Jahn