Alejandro Sanchez
Assistant Restaurant Manager
Vancouver
Summary
I am a dedicated and energetic individual with excellent leadership skills developed through extensive community work. I have a strong understanding of time management, work well under pressure, and possess a solid ability to multitask. With high experience in the most recognized companies and hospitality environments, I am adept at handling diverse challenges.
Overview
8
8
years of professional experience
1
1
Language
Work History
Assistant Restaurant Manager
Coast Coal Harbour Hotels
Vancouver, British Columbia
07.2023 - Current
- Immediately resolved issues with patrons by employing careful listening and communication skills.
Assistant Manager & Sous Chef
La Casita, Mexican Restaurant
Vancouver , British Columbia
06.2022 - 07.2023
- Supervised day-to-day operations to meet performance, quality and service expectations.
Assistant Restaurant Manager
Harbor's Restaurant Steakhouse and Raw Bar
Leon, Guanajuato. , Mexico
07.2020 - 06.2022
- Expanded restaurant's reputation for exceptional service by consistently exceeding customer expectations through attentive care.
Assistant Manager
Solaz a Luxury collection
San Jose Del Cabo , Baja California
01.2019 - 01.2020
- Implemented staff training programs, enhancing product knowledge and improving customer service skills.
Assistant Manager
Courtyard by Marriott
Leon, Guanajuato. , Mexico
12.2017 - 01.2019
- Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
Education
Dual Diploma - Business Management and Hospitality Management
Cornerstone Community College of Canada
07.2022 - 07.2023
Diploma - Business Management
LaSalle University
Leon, Guanajuato 09.2020 - 03.2021
Bachelor's degree - Management and Operation of Gastronomy Services
LaSalle University
Leon, Guanajuato 07.2014 - 07.2018
Bachelor of Science - Sports Medicine
International Science Sport Association (ISSA)
Vancouver, British Columbia. 05.2001 -
Skills
- Mentoring/coaching
- Leadership
- Problem solving
- Accounting
- Data analysis
Critical Thinking
Interests
Reading
Practicing sports
Cooking
Learning something new
Timeline
Assistant Restaurant Manager
Coast Coal Harbour Hotels
07.2023 - Current
Dual Diploma - Business Management and Hospitality Management
Cornerstone Community College of Canada
07.2022 - 07.2023
Assistant Manager & Sous Chef
La Casita, Mexican Restaurant
06.2022 - 07.2023
Diploma - Business Management
LaSalle University
09.2020 - 03.2021
Assistant Restaurant Manager
Harbor's Restaurant Steakhouse and Raw Bar
07.2020 - 06.2022
Assistant Manager
Solaz a Luxury collection
01.2019 - 01.2020
Assistant Manager
Courtyard by Marriott
12.2017 - 01.2019
Bachelor's degree - Management and Operation of Gastronomy Services
LaSalle University
07.2014 - 07.2018
Bachelor of Science - Sports Medicine
International Science Sport Association (ISSA)
05.2001 -
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