Alejandro Morales
Montreal,,QC
Summary
Dedicated kitchen worker with 1 year of experience in fast-paced culinary environments. Skilled in preparing delicious and elaborated meals while multitasking and assisting in various areas. Strong adaptability and interpersonal skills.
Overview
1
1
year of professional experience
Work History
Line Cook/Garde Manger
Pizzeria Sofia (Laval)
Montreal, Quebec
08.2023 - Current
- Operated fryers and salad section in adherence to instructions, ensuring safety and maintaining high quality.
- Maximized productivity by utilizing the fastest methods to portion, garnish, and hand off plated food to wait staff.
- Successfully oversaw the dessert and oyster station, demonstrating proficiency in diverse cooking methods and precise time management
- Implemented ingredient rotation system to ensure freshness and minimize waste.
- Enhanced customer service by quickly learning and recalling new menu items and ingredients to aid in personalized selections.
- Contributed to the smooth running of the kitchen by aiding fellow employees with their workloads at busy times.
- Ensured product quality by consistently monitoring freshness and rotation dates.
- Played an integral role in ensuring smooth coordination for general staff and requirements preparation.
- Operated multiple kitchen appliances including a blender, oven, and stand mixer.
Education
High School Diploma -
Inocencio Chinca Military School
Ibague, Tolima11-2020
Skills
- Proactive and smart worker
- Experienced and able to work under high pressure (325 reservations)
- Team player
- Organized, clean and efficient worker
- Multitasking being able to work in different areas
- Open to learning and increase my kitchen knowledge
Languages
English
Full Professional
Spanish
Native/ Bilingual
French
Professional
Timeline
Line Cook/Garde Manger
Pizzeria Sofia (Laval)
08.2023 - Current
High School Diploma -
Inocencio Chinca Military School