ALEJANDRA RUBIANO
Summary
Versatile culinary professional with experience in baking, pastry, and cooking. Skilled in producing a diverse range of baked goods, pastries, and cooked dishes to high standards. Proficient in baking techniques, pastry decoration, and culinary preparation methods. Strong attention to detail and a passion for delivering exceptional culinary experiences. Effective multitasker with excellent teamwork and communication abilities. Eager to continue growing and refining culinary skills.
Overview
2
2
years of professional experience
Work History
Assistant Cook
La Revolucion
07.2024 - Current
- Prepared food orders to support waitstaff and other team members.
- Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
- Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
Jr. Pastry B
Marble Slab Creamery
03.2024 - 04.2024
- Prepare diverse ice cream flavors, decorated cakes with precision, and provided customer service, ensuring satisfaction and positive experiences for patrons
Jr. Pastry Bakery
Commisso's Fresh Foods
06.2023 - 10.2023
- Trained kitchen staff to perform various preparation tasks under pressure, ensuring efficient operations
- Mixed icing and other toppings accurately by reading recipes and operating mixers, maintaining quality standards
- Took charge of making dough, cutting, and baking100% of the store's cookies, overseeing the entire process
Education
Certificate - Baking And Pastry Arts
Niagara College
Niagara-on-the-Lake, ON06.2024
Bachelor of Arts - Financial Management
Chamber Of Commerce Uniempresarial
08.2018
Skills
- Sanitation and Food Safety
- Inventory Rotation
- Consistent Supervision
- Pastry Preparation and recipe creation
- Proper Food Handling
- Baking and Culinary Techniques
- Kitchen safety
- Food preparation
- Sanitation practices
Timeline
Assistant Cook
La Revolucion
07.2024 - Current
Jr. Pastry B
Marble Slab Creamery
03.2024 - 04.2024
Jr. Pastry Bakery
Commisso's Fresh Foods
06.2023 - 10.2023
Bachelor of Arts - Financial Management
Chamber Of Commerce Uniempresarial
Certificate - Baking And Pastry Arts
Niagara College
Similar Profiles
Nadia OwensNadia Owens
Barista/Cashier at Revolucion Coffee and JuiceBarista/Cashier at Revolucion Coffee and Juice
Roberto GiudiceRoberto Giudice
Assistant manager at Revolucion de cubaAssistant manager at Revolucion de cuba
Luis Arturo Diaz RoldanLuis Arturo Diaz Roldan
Re-Upholsterer at Tapizeria RevolucionRe-Upholsterer at Tapizeria Revolucion