Summary
Overview
Work History
Skills
Timeline
Generic

Al Awad Omar

Fredericton,NB

Summary

Proven Supervisor with a track record of enhancing customer satisfaction and streamlining operations at Jacks Pizza&Donair. Skilled in staff management and problem-solving, adept at training and mentoring teams to exceed goals. Implemented policies that significantly improved service quality, demonstrating strong leadership and sanitation standards.

Overview

4
4
years of professional experience

Work History

Supervisor

Jacks Pizza&Donair
2023.08 - Current
  • Developed and implemented customer service policies to enhance satisfaction.
  • Educated staff on organizational mission and goals to help employees achieve success.
  • Helped meet changing demands by recommending improvements to business systems or procedures.
  • Cultivated positive relationships with vendors to deliver timely and cost-effective supply of services and materials.
  • Frequently inspected production area to verify proper equipment operation.

Supervisor

Tony Pepperoni
2022.08 - 2023.08
  • Maintained database systems to track and analyze operational data.
  • Evaluated customer needs and feedback to drive product and service improvements.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
  • Solicited customer feedback to identify and improve on areas of weakness.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.

Cook

Jacks Pizza&Adonai’s
2020.06 - 2022.07
  • Prepared and served various food items in fast-paced Type environment.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Skills

  • Training and mentoring
  • Problem solver
  • Sanitation and cleaning
  • Customer handling
  • Staff Management
  • Fast learner

Timeline

Supervisor

Jacks Pizza&Donair
2023.08 - Current

Supervisor

Tony Pepperoni
2022.08 - 2023.08

Cook

Jacks Pizza&Adonai’s
2020.06 - 2022.07
Al Awad Omar