Alanya Bansasine
Oxnard
Summary
Senior Restaurant Manager with 15+ years of experience leading high-volume operations. Expert in cost control, team leadership, and delivering exceptional guest experiences. Proven ability to exceed financial targets while building strong, motivated teams.
Overview
12
12
years of professional experience
3
3
years of post-secondary education
Work History
Senior Manager
The Cheesecake Factory
01.2022 - Current
- Oversee daily operations in a high-volume environment
- Lead hiring, training, and staff performance
- Drive profitability through labor and cost management
- Maintain high standards of service and compliance
General Manager
Kabuki Japanese Restaurants
01.2014 - 01.2022
- Managed full restaurant operations (FOH & BOH)
- Reduced COG and labor costs below company targets
- Built and trained high-performing teams
- Led successful COVID shutdown and reopening
Education
Associate of Science - Computer Programming
Moorpark College
Moorpark, CA 01.2022 - 05.2025
Skills
- Team Leadership
- Guest Experience
- Inventory Management
- Staff Training
- Cost & Labor Control
- Health & Safety
- Operations Management
- Microsoft Office
- Google Sheets
- POS Systems (Toast, Aloha)
References
- Nicole Bizjack, The Cheesecake Factory, (805) 358-5733
- Riva Dam, Kabuki Japanese Restaurant, (951) 264-8235
Timeline
Associate of Science - Computer Programming
Moorpark College
01.2022 - 05.2025
Senior Manager
The Cheesecake Factory
01.2022 - Current
General Manager
Kabuki Japanese Restaurants
01.2014 - 01.2022