Summary
Overview
Work History
Education
Skills
Timeline
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Alan Hester

Whittier,CA

Summary

Empathetic, tech-savvy professional with over 5 years of client-facing experience in fine dining, remote production, and customer success. Proven track record supporting users, managing creative projects, and solving problems under pressure. Excels in communication, technical troubleshooting, and building long-term client trust in remote and hybrid teams. Seeking a position where I can combine my technical skills and people-first mindset to elevate the customer journey.

Overview

9
9
years of professional experience

Work History

Audio Engineer & Producer

Two Tall Oaks LLC
01.2020 - Current
  • Provided personalized recording, mixing, and mastering services for clients ranging from independent artists to podcast creators, ensuring high-quality deliverables
  • Maintained clear and professional communication with clients through every phase of the production process, including pre-production planning, revision rounds, and final delivery
  • Managed client expectations, deadlines, and project scope to ensure satisfaction and repeat business
  • Delivered technical support to clients during remote sessions and live recording environments, troubleshooting equipment and software issues quickly and professionally

Server

DIOSA
01.2024 - Current

Collaborated closely with management and kitchen staff to uphold fine dining standards

  • Consistently exceeding guest expectations through attentiveness and refined service
  • Anticipated guest needs proactively, resulting in high levels of customer satisfaction
  • Effectively upsold premium items and add-ons, resulting in a boost in sales and retention

Lead Server

Blossom Bar Sichuan Garden
01.2023 - 08.2024
  • Supervised and supported a team of servers, ensuring consistent execution and smooth front-of-house operations
  • Demonstrated in-depth knowledge of menu items, including wine pairings, and made personalized recommendations to enhance the dining experience
  • Efficiently managed multiple tables and coordinated with kitchen staff to ensure timely service and order accuracy
  • Trained and mentored new staff members, fostering a culture of teamwork and service

Lead Barista

La Colombe
01.2021 - 01.2023
  • Supported the manager in running an efficient, professional, safe, and profitable operation
  • Prepared and served specialty coffee drinks and teas, and upsold recommended pastries to match the beverage order
  • Trained and mentored new hires in coffee-making techniques, customer service, and equipment maintenance
  • Managed and maintained store inventory by receiving and stocking supplies as well as retail products
  • Oversaw and assisted in maintaining a clean workstation

Driver, Package Handler

UPS
01.2017 - 01.2021
  • Delivered world-class customer service to all customers with a positive attitude
  • Attention to detail while working in a fast-paced, high-pressure environment
  • Demonstrated effective communication, interpersonal skills, punctuality, and excellent teamwork
  • Assisted with the coordination of package delivery to ensure organization and timely delivery

Education

Bachelor of Music - Music Production and Engineering, Minor in Commercial Record Production

Berklee College of Music
Boston, MA
05.2024

Skills

  • Customer service
  • Remote Client Support
  • Technical troubleshooting expertise
  • Project Coordination
  • Collaborative teamwork
  • Effective communication
  • Sales Processes
  • Strong work ethic

Timeline

Server

DIOSA
01.2024 - Current

Lead Server

Blossom Bar Sichuan Garden
01.2023 - 08.2024

Lead Barista

La Colombe
01.2021 - 01.2023

Audio Engineer & Producer

Two Tall Oaks LLC
01.2020 - Current

Driver, Package Handler

UPS
01.2017 - 01.2021

Bachelor of Music - Music Production and Engineering, Minor in Commercial Record Production

Berklee College of Music
Alan Hester