Dedicated and experienced supervisor with strong communication and collaboration skills to help teams find their potential and exceed company expectations. Looking to join your company and use my skills and knowledge in this Position.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Production Lead
FGF Brands/ Weston Foods
02.2022 - Current
Supervise, coordinate and assist in the activities of the bakery staff engaged in proper cleaning, weighing, cutting , baking of all food items.
Making production schedules and staff management
Managing inventory levels, waste records and inspections to improve production efficiency
Train new team members to enhance customer service skills and comply with food safety standards
Ability to motivate and inspire my team to achieve outstanding results.
Baker Mixer
O’Doughs
11.2021 - 02.2022
Prepare Dough for bread, muffins, brownies, croissants and cookies according to recipes.
Bake mixed dough and batter in proper temperature and humidity.
Ensures the quality of product meets established standards.
Managing mixing machines, proofers and ovens with correct temperatures, humidity and settings to get perfect quality of product.
Machine Operator
O’Doughs
08.2021 - 11.2021
Monitor the feed and speed of machines during the machining process.
Check products for accuracy using measuring instruments such as calipers, micrometers, gauges.
Set up and operate machine tools to produce precision parts and instruments.
Adjust machine settings to complete tasks accurately.
Calibrate machines everyday to minimize chances of errors.
Troubleshoots, Assemble and Dissemble the machines during changeovers.