Punctual Fry Cook holding 1 years of experience working in food industry and ensuring customer loyalty by quickly satisfying customer and management needs. Works efficiently on multiple orders simultaneously.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Line/Grill Cook
Chuck's Roadhouse Bar and Grill
03.2024 - Current
Learned to cook 35 different items including appetizers, salads, burgers, and sandwiches.
Skilled in cooking steaks with proper temperature.
Adhered to health and safety-related rules and regulations to prevent 90% of contaminations.