Summary
Work History
Education
Skills
Timeline
Generic

Akhila Nair

Orillia,ON

Summary

Dependable crew member with experience and well-developed critical thinking, problem-solving and organizational skills. Exceptional communicator and team player trained in operating cash registers and serving customers. Goes above and beyond to serve guests and promote loyalty. Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Highly adaptable Kitchen Hand with proven experience working in fast-paced food service environments. Prepares vegetables and sauces and creates from-scratch marinades and gravies. Avoids waste and spoilage to promote quality and maintain food safety standards.

Work History

Crew Member

Mcdonalds
Orillia, ON
  • Restocked kitchen supplies including food products and utensils.
  • Greeted customers upon arrival, provided menus and answered questions regarding menu items.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Provided excellent customer service to maintain a positive atmosphere for guests.
  • Monitored quality of food served to ensure it met company standards for presentation and temperature.
  • Served food quickly for positive guest experiences.

Kitchen Crew Member

McDonalds
Orillia, ON
  • Maintained cleanliness of kitchen area and equipment, including mopping floors and sanitizing surfaces.
  • Prepared food items such as salads, sandwiches, burgers, and fries according to recipes.
  • Stocked supplies such as condiments, napkins, and other items in designated areas.
  • Ensured compliance with health regulations regarding food storage temperatures, sanitation procedures, and labeling requirements.
  • Followed safety protocols while handling hot objects or operating machinery such as fryers or ovens.
  • Organized workstations with necessary tools and equipment to ensure efficient workflow during peak hours.
  • Cleansed dishes quickly and efficiently in accordance with restaurant standards.
  • Restocked shelves with necessary items for next shift operations.
  • Removed garbage from kitchen area regularly throughout the shift.

Education

BCOM - BUSINESS

Lakehead University
Orillia
06.2025

High School - BUSINESS

GG INTERNATIONAL
PUNE INDIA
04.2023

Skills

  • Food Preparation
  • Order Management
  • Health Code Compliance
  • Safe Food Handling
  • Inventory Restocking
  • Cleaning
  • Clear Communication

Timeline

Crew Member

Mcdonalds

Kitchen Crew Member

McDonalds

BCOM - BUSINESS

Lakehead University

High School - BUSINESS

GG INTERNATIONAL
Akhila Nair