Aidan Vargas
Indio
Overview
2
2
years of professional experience
Work History
Cook/Food Runner
@ Work
09.2025 - Current
- Prepared ingredients and maintained cleanliness in kitchen areas.
- Assisted in cooking and plating dishes according to menu specifications.
- Operated kitchen equipment safely and efficiently, following safety protocols.
- Monitored food quality and freshness, adhering to health regulations.
- Organized inventory and assisted in restocking supplies as needed.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Inspected dishes and utensils for cleanliness.
- Delivered food orders efficiently to ensure timely service for guests
Cashier
Tkb Bakery & Deli
02.2024 - 06.2024
- Processed customer transactions efficiently using point-of-sale system.
- Assisted in maintaining cleanliness and organization of service areas.
- Provided exceptional customer service
- Collaborated with team members to ensure timely product availability and restocking.
- Greeted customers entering store and responded promptly to customer needs.
- Adapted quickly to changes in menu items and pricing updates without disruption.
- Restocked and organized merchandise in front lanes.
Education
High School Diploma -
Amistad High School
IndioSkills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Multitasking and organization
- Strong attention to safe food handling procedures
Languages
Spanish
Limited Working
Timeline
Cook/Food Runner
@ Work
09.2025 - Current
Cashier
Tkb Bakery & Deli
02.2024 - 06.2024
High School Diploma -
Amistad High School