Organized and likeable person that is successful at managing multiple priorities while maintaining a positive attitude. Skilled in working under pressure and adapting to new situations.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Cook
Tlicho Investment Corporation
06.2024 - 08.2024
Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
Main Cook
Dexterra
11.2023 - 12.2023
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
Laborer
Northwest Builders
09.2020 - 11.2020
Used basic math skills to cut, shape and mount drywall, framing, and installed kitchen appliances.
Followed on site safety procedures including using PPE to reduce risk of injury to self and coworkers.
Loaded, unloaded and moved building material, operated large and small tools safely.
Education
High School Diploma -
Ecole Saint Patrick School
Yellowknife, NT
06.2020
Skills
Problem Anticipation and Resolution
Creativity and Flexibility
Willingness to Learn
Time Management
Team Collaboration
Physical Agility and Coordination
Certification
NWT SmartServe (Alcohol) License - 2026
First Aid License - 2025
Professional Mountain Bike Instructor, Lvl 1 - May 2022