Agnes Beaupre
OTTAWA,ON
Summary
Dedicated Bakery Supervisor skilled in efficient food preparation, strong communication, and attention to detail. Successfully supervised bakery operations, trained staff on best practices, and ensured compliance with health regulations, contributing to improved product quality and team performance. Dedicated Bakery Supervisor with strong skills in staff training and problem-solving. Managed a high-performing bakery team, enhancing product presentation and safety protocols while optimizing inventory levels to support operational efficiency.
Overview
5
5
years of professional experience
3
3
Certifications
Work History
Bakery Supervisor
farmboy
Ottawa, Ontario
03.2021 - Current
- Supervised bakery team to ensure quality product preparation and presentation.
- Trained new staff on baking techniques and safety protocols.
- Managed inventory levels to ensure consistent availability of ingredients and supplies.
- Developed daily production schedules for efficient workflow management.
- Ensured compliance with health and safety regulations in bakery operations.
- Implemented best practices that reduced waste during baking processes, contributing to cost efficiency.
- Assessed staff performance regularly and delivered constructive feedback.
- Monitored quality control to uphold standards for taste, texture, presentation, and freshness in all baked products.
- Oversaw packaging processes to guarantee accurate labeling and compliance with applicable laws.
Education
Some College (No Degree) - LINC
(IWC) Immigrant Working Centre
Hamilton, ON06-2025
Some College (No Degree) - FOOD PROCESSING SKILLS
STAC
Ottawa, ON04-2024
Skills
- Work station setup
- Staff training
- Temperature control
- Food and safety standards
- Food storage practices
- Food labeling
- Cleaning and sanitizing
- Problem-solving
- Flexible schedule
- Multitasking
Certification
FOOD HANDLER CERTIFICATE
Languages
English
Professional
Filipino / Tagalog
Professional
Timeline
Bakery Supervisor
farmboy
03.2021 - Current
Some College (No Degree) - LINC
(IWC) Immigrant Working Centre
Some College (No Degree) - FOOD PROCESSING SKILLS
STAC